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Food,
Community Activism and the Arts
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Eating
Past, Present and Future
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Agricultural
Interventions
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Introduction
and Welcome: Lisa Tucker
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Introduction:
Antoinette LaFarge
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Introduction:
Kavita Philip
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Roman Jaster: "Design
as Social Intervention"
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Deena
Capparelli: "Soil Moisture, Hungry Critters and Native
Edibles"
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Sheila
Fennoy: "Getting Reconnected with the Earth"
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Fritz
Haeg: "Edible Estates: Attack on the Front Lawn"
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Claude
Willey: "Fuel, Food & Climate Change: Speculating
on a Region's Future"
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Martha
L. Orozco-Cardenas: "Plant Transformation Techn ologies
for Crop Imporvement and Human Health"
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Reverend
Stephen Vines and Rashad Salahuddin
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Dan Froot: "Who's Hungry?"
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Beatriz
Da Costa: "Free Range Grains: Food Labeling and Public
Testing"
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Claire
Pentecost
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Melanie
DuPuis: "Angels and Vegetables: The Birth of Food Advice
in the US"
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Pearl
Ho: "Food Diagnostic Activism at Home or FDA at Home"
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